Room Service

Available Tuesday to Saturday, from 11:30 a.m. to 9 p.m.

To order: call 819 847-2555 or dial 1551 on your room phone



Appetizers

Soup of the moment - 8

Lettuce with vinaigrette, crunchy vegetables - 8

Lentil cream, smoked salmon and maple syrup candy, truffle whipped cream - 14

Classic beef tartare, pickles, capers, chives, egg yolk – 21

Bavarian fennel, tiger shrimp, crunchy vegetables, vegetable broth – 17

Fried calamari, sweet and sour chili sauce, sesame mayonnaise – 18

Cheese nachos, hot peppers, black olives, salsa, sour cream – 20

Homemade French fries - 7


Desserts

Crème brûlée of the moment – 10

New York-style cheesecake, caramel, passion fruit, caramelized banana – 12


From 11:30 a.m. to 5 p.m.

Main Courses

Back ribs lacquered with BBQ sauce, served with homemade fries and coleslaw - 25

Duck confit salad, oranges, roasted almonds - 26

Classic grilled beef burger, yellow cheddar, tomato, red onions,
pickles, lettuce, served with homemade fries - 22

Beef burger with brie cheese, caramelized onions, onion rings, lettuce,
barbecue sauce, served with homemade fries or salad - 24

Lentil and mild cheddar veggie burger with tomato, lettuce, curry sour cream,
served with coleslaw, and homemade fries  or salad- 21

Fish & Chips, tartar sauce, served with homemade fries and coleslaw - 25

Caesar salad, crispy chicken, bacon, croutons, romaine and parmesan - 24



 From 5 to 9 p.m.

Main Courses

Penne with tomato sauce, artichoke chips, sundried tomatoes - 25

Barley risotto, roasted scallops, hazelnuts, chives, Alfred le Fermier cheese shavings - 34

Striped bass steak, sauteed cabbage, kaffir white butter - 41

Milk-fed calf liver, caramelized shallots, bacon, baby potatoes, seared vegetables - 37

Confit maple glazed Nagano pork flank, pork popcorn, butternut squash puree and seeds, roasted butternut squash - 32

Beef steak, truffle and chive mashed potatoes, mushroom jus - 54

Classic grilled beef burger, yellow cheddar, tomato, red onions,
pickles, lettuce, served with homemade fries - 22

Fish & Chips, tartar sauce, served with homemade fries and coleslaw - 25


Taxes and service fees are not included.

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