Available Tuesday to Saturday, from 11:30 a.m. to 9 p.m.
To order: call 819 847-2555 or dial 1551 on your room phone
Soup of the moment - 8
Lettuce with vinaigrette, crunchy vegetables - 9
Fall salad with roasted vegetables, maple and sea buckthorn vinaigrette - 18
Butternut squash and coconut milk soup, grilled chestnuts, shallots, hazelnut oil – 19
Homemade country style terrine, bread from Les Vraies Richesses, onion and apple chutney – 19
Fried calamari, sweet and sour chili sauce, sesame mayonnaise – 18
Cheese nachos, hot peppers, black olives, salsa, sour cream – 20
Homemade French fries - 7
Crème brûlée of the moment – 11
Tartlet of the moment – 12
Back ribs lacquered with BBQ sauce, served with homemade fries and coleslaw - 25
Duck confit salad, oranges, roasted almonds - 26
Classic grilled beef burger, yellow cheddar, tomato, red onions,
pickles, lettuce, served with homemade fries - 22
Beef burger with brie cheese, caramelized onions, onion rings, lettuce,
barbecue sauce, served with homemade fries or salad - 24
Lentil and mild cheddar veggie burger with tomato, lettuce, curry sour cream,
served with coleslaw, and homemade fries or salad- 21
Fish & Chips, tartar sauce, served with homemade fries and coleslaw - 25
Caesar salad, crispy chicken, bacon, croutons, romaine and parmesan - 24
Cheese tortellini, bacon, leeks, rosé sauce - 25
Squash risotto, pecans, arugula, Alfred Le Fermier cheese shavings - 36
Filet mignon, celeriac puree, sour colored carrots salad, veal jus - 54
Braised lamb shank, sweet potato gnocchi, gremolata - 41
Mushroom Viennese crusted walleye, chickpea fries, rouille sauce - 40
Butcher’s piece for two, seared vegetables, fries, veal jus- PM
Classic grilled beef burger, yellow cheddar, tomato, red onions,
pickles, lettuce, served with homemade fries - 22
Fish & Chips, tartar sauce, served with homemade fries and coleslaw - 25
Taxes and service fees are not included.